Tara B&B Menus
Dinner Menu
Prawn Cocktail - £4
Wild Mushroom Soup - £3.50
Spicy Ginger Prawns - £4.00
Seared Scallops and Bacon Salad - £5.00
Duck & Orange Pate - £3.50
Deep Fried Camembert - £3.50
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Salmon Steaks with Mustard & Tarragon Sauce - £12
Beef Fillet Steaks with Goat’s Cheese & Pine-Nuts - £15
Wild Sea Bass served with Almond Sauce - £15
Chicken Breasts with Parma Ham - £12
Welsh Lamb Steaks with Red Currant Sauce - £14
Chicken Caesar Salad with Crispy Bacon - £12
Pork Tenderloins with Wild Mushrooms or Prunes-£12
Mushroom or Spinach Risotto - £11
Served with Seasonal Vegetables
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Fresh Fruit Pavlova - £4
Rich Chocolate Torte with Raspberry Coulis - £4
Lemon Citron Tart - £4
Crème Brulee - £4
Tiramisu - £4
Passion Fruit Mousse with Mango Coulis- £4
Welsh Cheeseboard - £5.50
Coffee & Mints - £1.50
Vegetarian Menu
Chilled Avocado Soup - £3.50
Vegetarian Crepes- £4.00
Baked Goat's Cheese with Fig Salad- £5.00
Garlic Mushrooms - £3.50
Melon, Stem Ginger & Lime - £3.50
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Stuffed Pepper with Couscous - £10
Spinach & Ricotta Pie - £11
Mushroom Stroganoff - £11
Malaysian Vegetable Curry - £11
Tunisian Spicy Nut Pilaf - £11
Served with Seasonal Vegetables
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Fresh Fruit Pavlova - £4
Rich Chocolate Torte with Raspberry Coulee - £4
Summer Pudding - £4
Crème Brulee - £4
Tiramisu - £4
Passion Fruit Mousse - £4
Welsh Cheeseboard - £5.50
Coffee & Mints - £1.50
All ingredients for the above menu are locally sourced. If you wish to substitute any of the courses with others listed on our website, please feel free to do so.
